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Sweet Spring Desserts


Spring is in full swing, and what better way to celebrate than with some tasty, seasonal treats! Gain the proper knife skills for peeling and cutting fresh fruit and tips for making whipped cream, while creating traditional favorites such as Strawberry Shortcake. Your crowning achievement will be a beautiful Springtime Trifle, so please bring a bowl or trifle dish to bring it home. Presented by: Chef Stephen Wolff, Culinary Creations, LLC

All Levels One 3-Hr Session
Fort Monmouth Rec Ctr Kitchen
Sat, Apr 28 10:00 AM-1:00 PM
M4582A $59.00 Per Person